Search hundreds of Ghirardelli Chocolate inspired desserts, delights, and delectables.
You may also browse our recipes by category:
Cherry and White Chocolate Brownies
Yield: 16 Brownies
- 4 ounce(s) White Chocolate Baking Bar
- 6 ounce(s) 60% Cacao Bittersweet Chocolate Baking Bar
- 1/2 cup(s) (1 stick) unsalted butter, cut into 1/2-inch pieces
- 3/4 cup(s) all-purpose flour
- 1/2 cup(s) dried cherries
- 3/4 cup(s) granulated white sugar
- 2 tablespoon(s) kirsch
- 3 large eggs
- 1/4 teaspoon(s) salt
Before starting, chop the bittersweet and white chocolate into 1/2-inch pieces.
Preheat the oven to 325°F. Butter an 8-inch square baking pan. Line the bottom and two sides of the pan with a piece of parchment paper; press the parchment paper smoothly against the pan - excess can extend over pan ...